Olives - Lemon Stuffed Manzanilla Olives
$16.00
Taste the Difference
Manzanilla Olives Stuffed with Lemon
• Type: Manzanilla olives with lemon peel
• Flavor: Bright, zesty, refreshing
• Best for: Salads, grilled fish, spritz cocktails
Spain is one of the world’s top producers of premium table olives.
Low salt brine, triple wash, and soak methods for a clean, savory flavor and natural crunch. Avoids the harsh brininess common in mass market olives.
Many varieties use the Gordal olive, a rare, extra large Spanish table olive prized for its firm texture and mild flavor. Extra large, meaty, and rare—considered a delicacy among table olives.